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For all of our budget conscious guests, we’ve come up with a menu of home cooked flavor with a wallet-friendly price. The menu changes every week, so make sure you check often!



Pork-n-Stire
Villagers’ own BBQ pork topped with creamy cole slaw and french fried onions. Served on a pretzel bun.

Egg Salad Wrap
Egg salad with lettuce and tomato rolled up in a spinach lawash, and served with chips.

Hawaiian Ham Sandwich
Thinly-sliced ham piled high topped with pineapple, swiss cheese and rum sauce on a brioche bun.


Three-Cheese Ravioli
Cheese stuffed ravioli smothered with Villagers’ own spaghetti sauce. Topped with melted mozzarella cheese.

Crispy Chicken Salad
A fresh bed of greens topped with crispy chicken breast, mandarin oranges, cheddar jack cheese, sliced tomato, egg and chow mein noodles.

Pot Roast French Dip
Thinly sliced pot roast on a french roll with french onion au jus.


NY Strip Dinner
12 oz. choice New York Strip steak broiled to perfection. Served with mashed potatoes and gravy, vegetable and a cup of soup.